Disposable eco-friendly tableware refers to tableware that can naturally degrade or is easy to recycle after use, aiming to reduce its negative impact on the environment. Unlike traditional disposable tableware, eco-friendly options are made from renewable or biodegradable materials. Common types include:
Materials: Cardboard, paper, etc.
Features: Recyclable, easily degradable.
Common Products: Paper cups, plates, bowls, straws, etc.
Materials: Bamboo, wood, and other natural materials.
Features: Biodegradable, eco-friendly.
Common Products: Wooden chopsticks, bamboo skewers, wooden spoons, etc.
Materials: PLA (Polylactic Acid), PHA (Polyhydroxyalkanoates), etc.
Features: Biodegradable, environmentally friendly.
Common Products: Biodegradable food containers, cups, cutlery, etc.
Materials: Corn starch, potato starch, etc.
Features: Completely biodegradable.
Common Products: Starch-based containers, plates, cups, etc.
Materials: Sugarcane bagasse fiber.
Features: Biodegradable, renewable.
Common Products: Sugarcane pulp containers, plates, bowls, etc.
Disposable eco-friendly tableware reduces environmental impact by using biodegradable or renewable materials. Although it tends to be more expensive and may have performance limitations, it remains an environmentally friendly alternative to traditional disposable tableware.